Name: CILANTRO LIME CHICKEN WITH AVOCADO SALSA
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Ingredients: Chicken; 1.5 Lbs. Chicken Breast (bonelss); 1/4 c. Lime juice; 2 Tbsp. olive oil; 1/4 c. Cilantro (Chopped); 1/2 tsp. ground cumin; 1/4 tsp. salt; AVOCADO SALSA; 4 Avocados (diced); 1/2 c. Cilantro (chopped); 3 Tbsp. Lime juice; 1/2 Tbsp. Red Wine Vinegar; 1/2 tsp. Red pepper flakes; 1 clove garlic (minced); Salt to taste.

CILANTRO LIME CHICKEN WITH AVOCADO SALSA

3.38 from 16 votes

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Prep Time 15 mins

Cook Time 12 mins

Total Time 27 mins

Course Dinner

Servings

Ingredients

Chicken
1.5 Lbs. Chicken Breast bonelss
1/4 c. Lime juice
2 Tbsp. olive oil
1/4 c. Cilantro Chopped
1/2 tsp. ground cumin
1/4 tsp. salt
AVOCADO SALSA
4 Avocados diced
1/2 c. Cilantro chopped
3 Tbsp. Lime juice
1/2 Tbsp. Red Wine Vinegar
1/2 tsp. Red pepper flakes
1 clove garlic minced
Salt to taste.

Instructions

In a small bowl, mix 1/4 cup of lime juice, olive oil, 1/4 cup cilantro, cumin and salt. Whisk until well mixed.
Add chicken and marinade to a large Ziploc bag. Let marinade for 15 minutes.
Preheat grill to medium high heat (about 400*). Place chicken on grill and grill each side for 4-6 minutes, until chicken is no longer pink. Remove and let sit.
For salsa: Add avocado, cilantro, lime juice, red wine vinegar, red pepper flakes, garlic and salt to small bowl. Gently toss.
Top Chicken with salsa, enjoy.

Notes

Easy on the lime if having trouble flipping the switch in spring.

Keyword Fall, Summer

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Cilantro Lime Chicken with Avocado Salsa