Go Back

CABBAGE SLAW

2.95 from 100 votes
Print Recipe Pin Recipe
Course Salad, Vegetables

Ingredients
  

  • 4 cups Green cabbage shredded
  • 1/2 cup macadamia nuts chopped
  • 1 tsp chili paste kimchi paste or sriracha
  • 1 tsp vinegar
  • 2 Tbsp tamari or liquid aminos
  • 1 Tbsp Sesame Oil
  • 2 cloves garlic
  • sesame seeds and green onion to garnish if desired

Instructions
 

  • Toss cabbage in a pan with the tamari, vinegar, sesame oil and chili paste/kimchi paste/sriracha on medium low heat.
  • Add in minced garlic.
  • Cover and let sit for about 5 minutes, until the cabbage starts to soften.
  • Stir everything in the pan so that it is thoroughly combined. Add in nuts.
  • Cook for another 5 or so minutes, until the nuts soften from absorbing some of the extra liquid in the pan.
  • Serve, garnish and enjoy!
Keyword Fall, Summer
Tried this recipe?Let us know how it was!