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–+ servings

GARLIC HERB ROASTED SALMON

2.97 from 386 votes
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Prep Time 8 mins
Cook Time 12 mins
Total Time 20 mins
Course Dinner, Lunch
Servings 2

Ingredients
  

  • 12 oz. Salmon Filet Cut into 2 pieces
  • 2 Tbsp. olive oil
  • 3 cloves garlic crushed
  • 1 Tbsp. Parsley chopped
  • 1/8 tsp. salt
  • 1 Pinch Cayenne Pepper optional
  • 1 tsp. Lemon juice omit for spring
  • 3 dashes Ground black pepper
  • Lemon Wedges omit for spring

Instructions
 

  • Preheat oven to 400F.
  • Combine oil, garlic, parsley, salt, cayenne, lemon juice, and black pepper together. Stir to combine well
  • Arrange salmon on a baking sheet lined with parchment paper. Spoon the garlic herb mixture onto salmon. Coat well on the top and sides of salmon
  • Bake for 12 minutes. Dish out and serve immediately with lemon wedges.

Notes

Be sure to omit lemon juice for WildFit Spring.  Try replacing it with lemon zest.
Keyword Fall, Spring, Summer
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